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The first beets of the season are too tempting to pass up -- I posted a beet recipe today, too. I find beet greens to be bitter, at least for my taste, so I think I'll try sautéing them for a minute or two in the vinaigrette to mellow them a bit, and then adding the warmed greens and vinaigrette to the salad.
Posted by: Lydia | June 20, 2006 6:19 PM
Ooh, Lydia that sounds lovely - I'll have to give it a try next time!
Posted by: Meg in Paris | June 21, 2006 12:32 AM
Oh Meg
What an amazing posting you have done! The salad is so nutritious and it's really tasty. Thnx for that. It's to healthy as well.
Posted by: Jane | June 23, 2006 2:55 AM