Comments: Roast Pork with Prunes and Stilton


My mouth is watering! I should never read posts here when it's so close to dinnertime. Thanks for all the enticing recipes that are also accessible to plain folks like me! ;-)

I also make a dish like this but not with prunes-I'll try that next time. I use either green or pink peppercorns.

Monica, thanks! That's a compliment indeed!

Peppercorns sound like a fantastic idea. The salty Stilton is great with pepper too...might have to try that next time!

Wow! It looks so deliiiiiiiiiish! Gotta try it. Thanks for this very interesting and informative post. I'm looking forward some recipe this upcoming Christmas.

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