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Hey Meg,
What a coincidence, we had trout last night for dinner - the pre-Thanksgiving "light" dinner. It was absolutely delicious. Now for the turkey...
Happy Thanksgiving to all at Too Many Chefs, wherever you may be!
Posted by: elise | November 24, 2005 6:59 PM
Looks lovely.
Posted by: Jane | November 27, 2005 3:01 PM