Too Many Chefs

So funny! Just a few days ago I tried to explaining Monty Python's Holy Grail to a friend who had never seen it.
Are you my nice twin???? (I'm the evil one)

Are you evil? I'm evil, too.
There's a pair of us - don't tell!
They'd banish us, you know.

Eggs and cheese sitting out unrefrigerated don't disturb me. But chopping garnishes on a board that had raw chicken just sends me squeamishly over the edge.

(I am constantly spraying our cutting board with white vinegar to kill any invisible creepy crawlies. And I confess that I wash all fruits and vegetables with soap and water - just to get rid of the oil based pesiticides that have been sprayed all over them. Yikes. It's true. I'm a crazed North American, obsessed with cleanliness.)

-Elizabeth

P.S. I do love these "posts of the week" entries, by the way.

Thanks so much for including my fig-obsession in your post! Hee hee.