What a great idea, it would help keep the fish together in nice chunks too. I never would have thought to wrap fish with ham but its done so often with shrimp and scallops isn't it? Brochettes like that make a great quick meal during the week too.
Thanks again for the great recipe. I've just found your blog I'll be visiting often for more recipes! Debra
June 17, 2005 7:47 PM
Debra, glad you like the recipe! I was surprised how well it turned out - the rosemary flavour really carried well and brought it all together. Let me know how yours turns out!
Meg in Paris |
June 20, 2005 5:17 AM
NOTE- I've deleted a comment here from an anti-fishing website. I don't delete comments often, but I felt this one was inappropriate for the site.
I understand the concerns of pro-Vegan/anti-hunting/fishing activists and share some of them but I do not believe this site is the appropriate forum to publicize or discuss those concerns. Since it's my site (along with my partners), I get to decide what's appropriate for it.
July 2, 2005 9:11 AM
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