Comments: An Elegant Breakfast for One

Comments

My Dearest Kieth Floyd,

I live in the USA and I haven't seen you on the "Tele" since the late 1980s. Where the hell have you been? I find you to be one of, if not THE most entertaining TV chef out there. One of the reasons that you are so entaining is that even though you are hosting a cooking show, you never talk with your mouth full. A manor that the coothless colonists have never bothered to learn, let alone master.
If I may, I would like to contribute to the "Lets Keep Kieth Out of Rehab" fund. Or we could go the other way, which is my personal preference, and start up the "Rehab Is For Quitters" fund.
OK, I am a less than funny smart-ass. I have just missed you for so long, until I finally surfed through a program of yours and I jumped, sang and danced for joy.
I was so very glad to see you back on US cable. Please stay with us or US. When you left our airwaves in the 1980s, I even went out and bought 2 or 3 of your cookbooks, just so I could occasionally hold some of your thoughts next to my breasts. I'm not related to Dawn French, but we are talking about double Ds here.

Thank you,
C'est Moi
Barbara Streufert

Dear Kieth,

Your shows were so intertaining that I became a qualified chef myself. (I even had occasion to come across one or two chefs that had worked with you in England.)
I would like to see all of your programs again, but cannot find any at all. Will there ever be a DVD set of all of your culinary expolaits?

Rudy Kreubel

Dear Kieth,

Your shows were so intertaining that I became a qualified chef myself. (I even had occasion to come across one or two chefs that had worked with you in England.)
I would like to see all of your programs again, but cannot find any at all. Will there ever be a DVD set of all of your culinary expolaits?

Rudy Kreubel

Dear Kieth,

Your shows were so intertaining that I became a qualified chef myself. (I even had occasion to come across one or two chefs that had worked with you in England.)
I would like to see all of your programs again, but cannot find any at all. Will there ever be a DVD set of all of your culinary expolaits?

Rudy Kreubel

Dear Kieth,

Your shows were so intertaining that I became a qualified chef myself. (I even had occasion to come across one or two chefs that had worked with you in England.)
I would like to see all of your programs again, but cannot find any at all. Will there ever be a DVD set of all of your culinary expolaits?

Rudy Kreubel

Hello! This is kind of off topic but I need some advice from an established
blog. Is it tough to set up your own blog? I'm not very techincal but I can figure things out pretty quick.
I'm thinking about setting up my own but I'm not sure where to
start. Do you have any ideas or suggestions? With thanks

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