Actually, that sounds delicious. I may have to have a crack at that. There's something satisfying about warm cheese and hearty bread.
Seth Anderson |
December 11, 2004 2:53 PM
Great! I've done this since my childhood. But I'd always punch a hole in the browned cheese and dribble a few drops of the W'shire sauce.
December 12, 2004 3:47 AM
It's great! I've never punched holes in the cheese, but it's true that it's delicious when the sauce seeps between the slices of cheese. Thanks for the tip!
Meg in Paris |
December 12, 2004 4:23 PM
Great stuff! I like it with smoked cheddar and a little mango chutney. My wife (who spent the first 6 years of her life in South Africa) likes to first spread a touch of Marmite (the most awful substance on the planet) on the toast.
December 13, 2004 4:38 AM
Try mixing cheese with a beaten egg and finely chopped onion and put over a chutney
delicous a meal in itself
January 24, 2007 1:15 PM
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