I'm a big fan of smoked gouda and smoked salmon. It probably should have a vegetable, but uh.. leeks are a vegetable, right? That's the veg.
November 9, 2004 8:45 AM
Salmon in a breakfast food demands tomatoes, capers, and red onion as accoutrements. At least one of those is a vegetable, and all are tasty.
The question then becomes: how does one incorporate a schmear into a quiche?
November 9, 2004 10:03 AM
Is a quiche a breakfast food? I always thought of it the same way I think of cold pizza. They both are in practice excellent breakfast foods, but aren't intended in theory to be eaten before noon.
November 9, 2004 11:01 AM
Sweth, I think the more pressing question is how does one reconfigure a dozen bagels into a quiche-shaped crust?
November 9, 2004 6:21 PM
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