From Too Many Chefs - www.toomanychefs.com

February 1, 2006
Technical Hiccups

We're having some growing pains here. If you notice some weirdness, it's temporary and it will pass. But if you notice anything really bad, let us know in the comments here.

Posted by Barrett in Maryland at February 1, 2006 7:11 PM | TrackBack
Comments

Yay!! So glad to see you're back online today!

-Elizabeth

Posted by ejm on February 2, 2006 at 11:33 AM

So are we, Elizabeth!

Posted by barrett on February 2, 2006 at 12:37 PM

I was getting worried when I kept getting the "account suspended" message.

I was like--NO! I need to know what Barrett and Meg are up to! They -can't- disappear!

Posted by Barbara on February 2, 2006 at 4:25 PM

See Barbara, I think that's the problem. We blew through our bandwidth. We need to start alienating more readers.

Though if anyone has a good tip on an MT-friendly hosting service that can hande 50-80Gb traffic/month for not TOO much scratch, please pass it on to me at barrett@toomanychefs.com.

We have a very generous offer to have it be hosted by a good friend, but if we don't have to take advantage of him like that, I'd prefer not to.

Posted by barrett on February 2, 2006 at 5:10 PM

Barrett, .net seems to be down. .com is OK. Might want to check into it.

Posted by Bryan on February 2, 2006 at 9:05 PM

I have the exact opposite thing at work. I thinkits DNS propogation.

Posted by barrett on February 2, 2006 at 10:50 PM

I'll ask Zak and my other net-saavy friends to see what they say on that server thang. Me, personally, I have no clue. I don't speak the internet lingo. (Or to paraphrase Bones McCoy: "Dammit, Jim! I'm a writer, not a technie!")

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