From Too Many Chefs -

August 27, 2004
Grape crush

Here's a fascinating article (from a great blog) about the winemaking process once the grapes have been grown. It's written in a very engaging and simple style, so there's something for the scientist, the dilletante, and the poet.

Posted by Paul at August 27, 2004 9:50 AM | TrackBack

Comment ca va?

Posted by Andrew J Lace on November 4, 2004 at 10:52 PM